Obelisco Estate
Woodinville · Woodinville
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The Oxto Edit
Oxto AIObelisco won Winery of the Year at the 2026 Washington State Wine Awards for a reason: their Red Mountain fruit gets 300+ days of sun and the most cumulative growing time in the Northwest. The result is structured Cabernet and Merlot with power to spare. They also make a Sauvignon Blanc that punches above its weight class—a rarity for Washington reds houses.
About
Obelisco Estate bottles Red Mountain's intensity—Washington's warmest, sunniest AVA—at their Woodinville tasting room. Named 2026 Winery of the Year by the Washington State Wine Awards, they're making Bordeaux-style reds with the structure and concentration that 300+ days of annual sunshine delivers. Their vineyard sits on the terroir with the most cumulative growing time in the Pacific Northwest, translating to wines with serious tannin backbone and aging potential. While the Cabernet and Merlot are the main event, their Sauvignon Blanc earns respect in a state dominated by red wine. The patio overlooks the grounds, and they're dog-friendly with treats at the ready. Barrel room dinners available for groups who want the full treatment.
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