Long Shadows Vintners
Walla Walla · Walla Walla Valley
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$30/person
The Oxto Edit
Oxto AIThis is Washington wine as ego project—in the best way. Shoup recruited international heavy-hitters to each craft a single wine from Columbia Valley fruit, resulting in a portfolio that reads like a winemaker fantasy camp roster. The Chester-Kidder Cab/Syrah blend and Feather get consistent praise, and the Chihuly glass scattered around the tasting room tells you everything about the ambition level here.
About
Long Shadows operates on a simple but audacious premise: what happens when you pair the world's top winemakers with Washington's finest vineyards? Founded by industry titan Allen Shoup, the project brings together nine acclaimed vintners, each crafting a single wine under the Long Shadows label. Gilles Nicault manages the estate and oversees all cuvées, maintaining quality across a portfolio that spans Bordeaux blends, Syrah, Chardonnay, and more. The Walla Walla tasting room features Chihuly art installations and a serene setting, though the vibe skews polished rather than casual. Tastings run around $30, waived with purchase, and the charcuterie boards earn high marks. Dogs welcome on the patio.
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